was the fifty-first of the fifty-three stations of the Tà Âkaidà  highway connecting Edo with Kyoto in Edo period Japan. It was located in the present-day city of Konan, Shiga Prefecture, Japan.
Ishibe-juku was originally formed in 1571, when Oda Nobunaga formed the town of Ishibe (ç³é¨çº Ishibe-machi) by joining the five nearby hamlets. In 1597, Toyotomi Hideyoshi further developed the post station to be used for the shipment of goods by travelers on their way to Zenkà Â-ji In Shinano Province. In the early Edo period, the system of post stations on the Tà Âkaidà  was formalized by the Tokugawa shogunate in 1601, Ishibe-juku became an official post station. It was on the sankin-kà Âtai route by many western daimyà  to-and-from the Shogun's court in Edo. Ishibe-juku was a popular as the first night's stop for travelers en route from Kyoto to Edo. It is 457.5 kilometers from Edo and 38 kilometers from Kyoto.
Per the 1843 guidebook issued by the , the town had a population of 929 in 458 houses, including two honjin (the Kojima Honjin and the Sandaiji Honjin), and 32 hatago, and extended for 1.6 kilometers along the highway. It had one toiya, for the stabling of packhorses and warehousing of goods, and one kà Âsatsu for the display of official notifications.
In 1864, Shogun Tokugawa Iemochi, stayed at Ishibe-juku, though his visit was preceded in 1863 by Tokugawa Yoshinobu, who later became the fifteenth and final shà Âgun of Japan. Both stayed at the Kojima-honjin.
Modern Ishibe-juku is poorly-preserved, as most of its buildings have been lost to modern redevelopment. The is an open-air museum with a number of preserved and reconstructed farmhouses, tea houses and shops. It is connected with the operated by Konan City. Both facilities are located a couple of kilometers from the site of the original Ishiba-juku.
Utagawa Hiroshige's ukiyo-e Hà Âeidà  edition print of Ishibe-juku dates from 1833âÂÂ1834. The print does not actually show the post station at all, but instead shows a tea house called "Ise-ya", located at "Megawa no Sato", which was on the highway between Kusatsu-juku and Ishiba-juku, but actually closer to Kusatsu-juku. This shop was famous for its tokoroten, a gelatinous sweet made from agar, and kuromitsu, a black sugar syrup. A group of travelers are dancing and cavorting in front of the shop while three women with traveling hats and walking sticks look on in amusement. A couple of other travelers, heavily laden, are some distance further down the road.