Sandwich rolls (), often referred as or Mexican sandwich rolls, are a type of white bread usually made from wheat flour, yeast, water and salt, used in various Mexican sandwiches.
A crusty French-style sandwich roll is often called a , and this form of sandwich roll is typically found in Jalisco. The word comes from a similar bread from Andalusia. The term also means a either a plow pin or a corral and comes from Vulgar Latin . A is one who is in charge of a sandwich roll.
Specific
General