KhërÃÂ¥ sÃÂgÃÂ¥rÃÂ¥ () is an Odia sweet dish that literally translates to ocean of milk in Odia language. The sweet has depiction in Hindu scriptures about Lakshmi serving Vishnu and Madhusudana with it.
KhërÃÂ¥ sÃÂgÃÂ¥rÃÂ¥ consists of marble-sized balls of chhena cheese soaked in sweetened, condensed milk. Saffron and cardamoms are the typical seasonings that are added to this dish. KhirÃÂ¥ sagÃÂ¥rÃÂ¥ is typically served either at room temperature or slightly chilled.
However, the milk base in khirÃÂ¥ sÃÂgÃÂ¥rÃÂ¥ is thicker, acquiring the consistency of rabri.