Title 7 of the United States Code outlines the role of agriculture in the United States Code.
Chapters
- : Commodity Exchanges
- : Cotton Standards
- : Grain Standards
- : Naval Stores
- : Importation of Adulterated Seeds
- : Insecticides and Environmental Pesticide Control
- : National Laboratory Accreditation
- : Insect Pests Generally
- : Golden Nematode
- : Plant Pests
- : Nursery Stock and Other Plants and Plant Products
- : Rubber and Other Critical Agricultural Materials
- : Packers and Stockyards
- : Warehouses
- : Honeybees
- : Associations of Agricultural Products Producers
- : Agricultural and Mechanical Colleges
- : Agricultural Experiment Stations
- : Bureau of Animal Industry
- : Bureau of Dairy Industry
- : Miscellaneous Matters
- : Cooperative Marketing
- : Cotton Statistics and Estimates
- : Dumping or Destruction of Interstate Produce
- : Perishable Agricultural Commodities
- : Tobacco Statistics
- : Tobacco Inspection
- : Tobacco Control
- : Agricultural Marketing
- : Foreign Agricultural Service
- : Perishable Agricultural Commodities
- : Export Standards for Apples
- : Export Standards for Grapes and Plums
- : Agricultural Adjustment
- : Agricultural Marketing Agreements
- : Cotton Marketing
- : Tobacco Industry
- : Potato Act of 1935
- : Anti-Hog-Cholera Serum and Hog-Cholera Virus
- : Rural Electrification and Telephone Service
- : Telemedicine and Distance Learning Services in Rural Areas
- : Peanut Statistics
- : Farm Tenancy
- : Sugar Production and Control
- : Agricultural Adjustment Act of 1938
- : Price Support of Agricultural Commodities
- : Crop Insurance
- : Seeds
- : Distribution and Marketing of Agricultural Products
- : Stabilization of International Wheat Market
- : Halogeton Glomeratus Control
- : Agricultural Trade Development and Assistance
- : Agricultural Commodity Set-Aside
- : Foreign Market Development
- : Wool Program
- : Soil Bank Program
- : Surplus Disposal of Agricultural Commodities
- : Interchange of Department of Agriculture and State Employees
- : Humane Methods of Livestock Slaughter
- : Consultation on Agricultural Programs
- : Agricultural Credit
- : Food Stamp Program
- : Farm Labor Contractor Registration
- : Cotton Research and Promotion
- : Transportation, Sale, and Handling of Certain Animals
- : Department of Agriculture
- : Department of Agriculture Advisory Committees
- : Unfair Trade Practices Affecting Producers of Agricultural Products
- : Plant Variety Protection
- : Potato Research and Promotion
- : Rural Fire Protection, Development, and Small Farm Research and Education
- : Egg Research and Consumer Information
- : Noxious Weeds
- : Beef Research and Information
- : Farmer-To-Consumer Direct Marketing
- : Agricultural Research, Extension, and Teaching
- : Wheat and Wheat Foods Research and Nutrition Education
- : Agricultural Foreign Investment Disclosure
- : Implementation of International Sugar Agreement, 1977
- : Agricultural Subterminal Facilities
- : Swine Health Protection
- : Animal Cancer Research
- : Agricultural Trade Suspension Adjustment
- : National Agricultural Cost of Production Standards Review Board
- : Farmland Protection Policy
- : Floral Research and Consumer Information
- : International Carriage of Perishable Foodstuffs
- : Dairy Research and Promotion
- : Honey Research, Promotion, and Consumer Information
- : Agricultural Productivity Research
- : Pork Promotion, Research, and Consumer Information
- : Watermelon Research and Promotion
- : National Commission on Agriculture and Rural Development Policy
- : State Agricultural Loan Mediation Programs
- : Agricultural Competitiveness and Trade
- : National Nutrition Monitoring and Related Research
- : Administration of Environmental Programs
- : Water Quality Research, Education, and Coordination
- : Export Promotion
- : Research
- : Pecan Promotion and Research
- : Mushroom Promotion, Research, and Consumer Information
- : Lime Promotion, Research, and Consumer Information
- : Soybean Promotion, Research, and Consumer Information
- : Processor-Funded Milk Promotion Program
- : Organic Certification
- : Rural Revitalization Through Forestry
- : Global Climate Change
- : Fresh Cut Flowers and Fresh Cut Greens Promotion and Information
- : Department of Agriculture Reorganization
- : Sheep Promotion, Research, and Information
- : Agricultural Market Transition
- : Agricultural Promotion
- : Emergency Food Assistance
- : Agricultural Research, Extension, and Education Reform
- : Plant Protection
- : Hass Avocado Promotion, Research, and Information
- Chapter 106: Commodity Programs
- Chapter 107: Renewable Energy Research and Development
- Chapter 108: Tree Assistance Program
- Chapter 109: Animal Health Protection
- Chapter 109A: Control of Wild Animals
- Chapter 110: Enhancing Controls on Dangerous Biological Agents and Toxins
- Chapter 111: Brown Tree Snake Control and Eradication
- Chapter 112: Biomass Research and Development
- Chapter 113: Agricultural Commodity Support Programs
- Chapter 114: Agricultural Security
- Chapter 115: Agricultural Commodity Policy and Programs
- Chapter 116: National Bio and Agro-Defense Facility
References
External links