Taku was a Japanese restaurant located in Seattle's Capitol Hill neighborhood at 706 East Pike Street. Owned by chef Shota Nakajima, the restaurant opened in 2020.
The name "Taku" means "table" in Japanese. Taku's menu offered marinated, battered and twice-fried karaage nuggets and wings. Additionally, it included a F*ck it Bucket, chicken karaage rice bowl, a curry karaage burger and a selection of classic Japanese sides like mac salad, furikake fries, cabbage salad and miso soup.
The restaurant closed in 2025. It was replaced by Gol Mok Korean Market Bar.