Mont lin maya (; ; also spelt mont lin mayar) is a traditional Burmese street snack or mont. The Burmese name literally means "husband and wife snack", and is also known as mont ok galay (áÂÂá¯áÂÂá·áºá¡á¯áÂÂáºáÂÂáÂÂá±á¸, ) or mont maung hnan (áÂÂá¯áÂÂá·áºáÂÂá±á‡ÂÂáºáÂÂá¾á¶, ) in Mawlamyine and Upper Myanmar.
The dish consists of crisp, round savory pancakes made with a batter consisting of rice flour, quail eggs, chickpeas, and spring onions, fried in a special metal pan.
Similar desserts in the region include Vietnamese , Indonesian serabi, Thai khanom krok, Indian paddu, and Japanese takoyaki.