This is a list of notable breakfast foods from A to Z. Breakfast is the meal taken after rising from a night's sleep, most often eaten in the early morning before undertaking a day's work. Among English speakers, breakfast can be used to refer to this meal or to refer to a meal composed of traditional breakfast foods such as eggs and much more. Breakfast foods are prepared with a multitude of ingredients, including oats, wheat, maize, barley, noodles, starches, eggs, and meats (such as hot Italian sausage).
Breakfast foods
A
B
- Bubur kacang hijau â a common porridge and typical breakfast dish in Indonesia, made from mung beans, coconut milk and sugar.
C
D
E
- Egg muffins - Eggs and vegetables or meat baked in a muffin tin
F
- Foul â An Egyptian and Middle Eastern dish made with cooked fava beans flavored with lemon juice, garlic and served with olive oil, chopped parsley & tomatoes.
- Fried cheese â served as a breakfast dish in Cyprus, Greece, Lebanon, Syria and Turkey
- Fried chicken â Consumed as a breakfast food by some in Perth, Western Australia
G
H
I
J
K
L
- Lox a fillet of brined salmon
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
See also
Notes
References
Bibliography