Face Plant is a vegan restaurant in Portland, Oregon, United States. Co-founders Molly Baz and Matt Plitch opened the drive-through in 2025.
The drive-through and dine-in restaurant Face Plant operates on Going Street in north Portland's Overlook neighborhood. It serves plant-based fast food such as burgers and nuggets (using Impossible Foods products as a base), French fries, shakes, and sodas. Burger options are "classic", also known as "red and yellow" (American cheese, ketchup, and pickles), or "deluxe", also known as "fancy" (lettuce, onion, tomato, and special sauce). Staff go to vehicles to take orders, instead of using an intercom system.
Co-founders Molly Baz and Matt Plitch opened the drive-through in January 2025, in a space that previously operated as a McDonald's location. Plitch is the chief executive officer and owner. Baz is the head of culinary development.
Paolo Bicchieri included the business in Eater Portland 2025 overview of the city's best restaurants for lunch. Alex Frane included the business in Portland Monthly 2025 list of restaurant opening that defined the city in 2025.