Best Baker in America is an American cooking reality competition television series that airs on Food Network.
The first season of the series officially premiered on September 27, 2017; and it was presented by Bon Appétit magazine editor Adam Rapoport, who also served as a judge alongside Food Network chefs Jason Smith and Marcela Valladolid. The second season of the series premiered on May 7, 2018; with Rapoport having been replaced as host by chef Scott Conant, along with a rotating lineup of special guest chefs who would serve as the third judge. The third season premiered on May 13, 2019. Season 4 premiered on May 3, 2021.
There are 8 professional and home bakers competing in a 6-episode baking tournament. One person is eliminated every week until the final episode where the final three compete for the grand prize of $25,000.
Contestants
1st - Dwayne Ingraham, Executive Pastry Chef from Oxford, MS
2nd/3rd - Andy Chlebana, Pastry Instructor from Plainfield, IL
2nd/3rd - Thiago Silva, Executive Pastry Chef from Boston, MA
4th - Adalberto Diaz Labrada, Pastry Chef and Instructor from Salt Lake City, UT
5th - Cheryl Storms, Bakery Owner from San Diego, CA
6th - Brittani Brooker, Executive Pastry Chef from Charlotte, NC
7th - Susana Mijares, Bakery Owner from San Antonio, TX
8th - Margarita Kallas-Lee, Pastry Chef from Los Angeles, CA
There are 9 contestants competing in a 7-episode baking tournament. One person is eliminated every week until the final episode where the final three compete for the grand prize of $25,000.
1st - Adam Young, Bakery Owner and Head Pastry Chef from Mystic, CT
2nd/3rd - Jean-Francois Suteau, Executive Pastry Chef from White Sulphur Springs, WV
2nd/3rd - Lasheeda Perry, Executive Pastry Chef from Atlanta, GA
4th - Max Santiago, Executive Pastry Chef from Miami, FL
5th - Becca Craig, Executive Cake Chef from Philadelphia, PA
6th - Leigh Omilinsky, Pastry Chef from Chicago, IL
7th - Jeremy Fogg, Pastry Chef from New Orleans, LA
8th - Kym DeLost, Pastry Chef from Chicago, IL
9th - Frania Mendivil, Executive Pastry Chef from Los Angeles, CA
There are 9 contestants competing in a 7-episode baking tournament. One person is eliminated every week until the final episode where the final three compete for the grand prize of $25,000.
1st - Eric Keppler, Executive Pastry Chef from East Palo Alto, CA
2nd/3rd - Jeffrey De Leon, Pastry Chef Consultant from White Los Angeles, CA
2nd/3rd - Joshua Livsey, Executive Pastry Chef from Boston, MA
4th - Marian Mulero, Pastry Chef from Miami, FL
5th - Julie Franceschini, Executive Pastry Chef from West Palm Beach, FL
6th - Michael Russ II, Executive Pastry Chef from Oakland, CA
7th - Edet Okon, Freelance Cake Artist and Owner from Houston, TX
8th - Yolanda Diaz, Executive Pastry Chef from Austin, TX
9th - Casey Renee, Pastry Chef from Pittsburgh, PA